Homebrewing for Dummies 2nd Ed (ISBN - 0470230622).pdf

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Homebrewing
FOR
DUMmIES
‰
2 ND EDITION
by Marty Nachel
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Praise for Homebrewing
For Dummies
“Marty Nachel has penned an outstanding, surefire guide for homebrewers at
every level of expertise.”
— Tom Dalldorf, Publisher, Celebrator Beer News
“ Homebrewing For Dummies clearly fills a void in the homebrewing how-to
arena. Marty Nachel has very effectively communicated his extensive knowl-
edge of the brewing process and his passion for the subject.”
— Tom Sweeney, America’s Brewing Co.
“ Homebrewing For Dummies is written as if Marty Nachel is standing right next
to you in the brewery, always ready to let you tap into his vast experience.
Whether contemplating your first batch, or ready to move up to advanced
brewing, Marty’s there to help you along.”
— Gregg Smith, Managing Editor,
Beer and Tavern Chronicle and Author
“ Homebrewing For Dummies tells you all you need to know about homebrewing
— from a simple first batch to the most advanced procedures, it’s all there.”
— Jim Dorsch, Co-chair,
North American Guild of Beer Writers
“This book is by far the most thorough homebrewing book I have ever seen.”
— Bill Owens, Brewmaster and Publisher
“Most people don’t know that homebrewing is easy and fun, with incredible
awards. With a little care and attention, anyone can make beer at home as
good as, if not better than, the big commercial brewers. Beginning with the
basics, Marty outlines all the steps needed, and all the pitfalls, in making great
beer. With Marty as your guide, you’ll be making great beer in your own
kitchen in no time at all.”
— Daniel Bradford, Publisher,
All About Beer Magazine
 
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“From alpha acids to zymurgy, Homebrewing For Dummies covers the brewing
basics in an informed, user-friendly manner. Marty Nachel should help create
a whole new wave of homebrewing enthusiasts.”
— Byron Burch, Author of Brewing Quality Beers
“This book is essential to any beer drinker’s library. From novice to expert,
from East to West Coast, Marty clearly and creatively shares his knowledge of
the brewing industry. Informative and lighthearted, this is the best guide I’ve
ever read.”
— Ken Wright, Beer Across America
 
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Homebrewing
FOR
DUMmIES
‰
2 ND EDITION
by Marty Nachel
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