Cooking---Italian-Recipes.pdf
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E−Cookbooks Italian Recipe Sampler
VJJE Publishing Co.
E−Cookbooks Italian Recipe Sampler
Table of Contents
Introduction.
........................................................................................................................................................1
Personalized
Cooking
Aprons.
...........................................................................................................................2
Antipasto .
...........................................................................................................................................................3
Basic
Polenta.
.....................................................................................................................................................4
Tomato
Bruschetta.
...........................................................................................................................................5
Fettucini
Romano
Ala
Fratelli .
........................................................................................................................6
Calamari
Imbottiti .
...........................................................................................................................................7
Focaccia
Versiliese .
...........................................................................................................................................8
Eggplant
Parmigiana .
.......................................................................................................................................9
Caponata .
.........................................................................................................................................................10
Basic
Italian
Bread..
........................................................................................................................................11
Risotto
alla
Parmigiana .
.................................................................................................................................12
Gnocchi
Alla
Giordano.
..................................................................................................................................13
Manicotti .
.........................................................................................................................................................14
Torta
Di
Spinaci .
.............................................................................................................................................15
Meatballs
(Polpette
Alla
Casalinga) .
.............................................................................................................16
Insalata
Caprese.
.............................................................................................................................................17
Pasta
Alla
Caruso.
...........................................................................................................................................18
Pasta
Dough .
....................................................................................................................................................19
Tiramisu.
..........................................................................................................................................................20
Pasta
E
Fagioli.
................................................................................................................................................21
Cavatelli
Sausage
With
Broccoli.
...................................................................................................................22
Angel
Hair
With
Balsamic
Tomatoes.
...........................................................................................................23
Spumone
Di
Zabaglione
.................................................................................................................................24
i
E−Cookbooks Italian Recipe Sampler
Table of Contents
Carbonara
Sauce.
............................................................................................................................................25
Italian
Tomato
Sauce .
.....................................................................................................................................26
Stuffed
Roasted
Peppers.
................................................................................................................................27
ii
Introduction
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Italian Recipe Sampler
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Introduction
1
Personalized Cooking Aprons
Personalized
Cooking
Aprons
"Make a mess −
protect the dress!"
We'll inscribe two lines of
YOUR text in a variety of
colors YOU choose. You
can be like a
professional chef with a
name and title! Create a
personalized cooking
apron for yourself or as a
great gift idea for anyone
that cooks.
* Quality Material *
* Durable Construction *
* Cut Wide and Long *
* Extra−Long Ties *
* One Size Fits All *
Click
HERE
For
Cooking
Aprons
Personalized Cooking Aprons
2
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