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Multiple Choice
Name: Date:
Multiple Choice
A number of definitions are listed. Below each definition are
4 words that may match the definition. Print the letter of the
word which matches the definition in the space provided by
each definition.
1. Mediterranean thistle-like plant widely cultivated for its large edible flower head.
A. pumpkin B. zucchini C. artichoke D. carrot
2. A vegetable with a green skin and a white watery flesh that's used to make pickles.
A. zucchini B. cucumber C. corn D. carrot
3. Tall annual cereal grass bearing kernels on large ears.
A. artichoke B. lettuce C. cucumber D. corn
4. A type of dark, root vegetable with a hot, sharp taste.
A. yam B. radish C. pumpkin D. zucchini
5. An orange root vegetable.
A. corn B. lettuce C. zucchini D. carrot
6. A green leafy vegetable usually used in salads.
A. radish B. lettuce C. yam D. pumpkin
7. The fastest growing of the summer fruits. Also known as the green Italian squash,
A. zucchini B. artichoke C. cucumber D. brussels sprouts
8. Sweet potato with deep orange flesh that remains moist when baked.
A. pumpkin B. corn C. yam D. radish
9. Usually large pulpy deep-yellow round fruit of the squash family maturing in late summer or
early autumn.
A. zucchini B. cucumber C. pumpkin D. yam
10. Small cabbage-like heads or buds growing along a stalk.
A. corn B. zucchini C. brussels sprouts D. yam
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